Assistant General Manager
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We are looking for a highly organized, disciplined, and professional Assistant General Manager to manage our front-of-house and back-of-house teams. The Assistant General Manager's responsibilities will include leading and overseeing day-to-day operations, assigning, and assuring completion of weekly team performance goals, ensuring customers' needs are being met, assisting back-of-house and front-of-house teams as needed, and accomplishing all duties while adhering to all safety guidelines.
Responsibilities
Assist with overseeing day-to-day operations, assigning weekly performance goals and assuring their completion
Oversee the preparation of safe, delicious food while maintaining a clean, organized restaurant
Assist in delegating responsibilities to the best employees to perform them while enforcing all policies, procedures, standards, specifications, guidelines, training programs, and cultural values
Assist in recruiting, onboarding, and training high-performing employees to achieve sales, profitability, market share, and business plan objectives
Assist in resolving internal staff conflicts efficiently and to the mutual benefit of those involved
Correctly manage and assist team in completing opening or closing duties