FOOD SERVICE ADMINISTRATOR - SES - 67012731

FOOD SERVICE ADMINISTRATOR - SES - 67012731

The State Personnel System is an E-Verify employer. For more information click on our E-Verify Website. Agency for Persons with Disabilities Position: Food Service Administrator - SES Position's Location: Tacachale Gainesville, FL Position Number: 67012731 Open Competitive Opportunity Candidate Pool: Future vacancies may be filled from this advertisement for a period of up to six months. This posting may close prior to closing date.

Working for the State of Florida is more than a paycheck. The State's total compensation package for employees features a highly competitive set of employee benefits including: Health insurance (over 90% employer paid) $25,000 life insurance policy (100% employer paid) Dental, vision and supplemental insurances available at state rates State of Florida retirement package Generous vacation and sick leave 10 paid holidays a year Career advancement opportunities Tuition waiver for state college/university courses Training opportunities

The Agency for Persons with Disabilities (APD) works in partnership with local communities to support people with developmental disabilities in living, learning, and working in their communities. APD provides critical services and support for customers with developmental disabilities to reach their full potential. The Agency serves people with spina bifida, autism, Down syndrome, children ages 3-5 at high risk of developmental disabilities, cerebral palsy, Prader-Willi syndrome, Phelan-McDermid syndrome, and intellectual disabilities. There is no charge or co-payment for services provided through the Agency.

Salary Range $37,117.08 $40,828.79 Annually $1,427.58 - $1,570.34 Biweekly The hiring salary may exceed the maximum posted salary.

Specific Duties And Responsibilities

This is supervisory work planning, organizing and directing the daily food preparation serving and meal delivery operation. This position spends a major portion of the time planning and directing daily workloads and managing deadlines, as well as communicating, motivating, training and evaluating employees to ensure quality control in the Food Service Department. Plans and organize daily activities. Motivates employees to improve the quality and quantity of work performed by directing workloads to ensure the best use of time and resources. Direct and supervise Food Support Workers in the preparation and serving of food(s) while ensuring sanitary conditions are being met in the food preparation and serving areas. Instructs employees in sanitary precautions and personal hygiene. Supervises the maintenance and proper care of heavy-duty equipment. Directs and supervises Motor Vehicle Operators in meal delivery schedules and time utilization. Communicate with employees on an individual basis and at staff meetings on a regular basis. Evaluates employees through established evaluation criteria and responsibilities. Monitors all food after preparation to prevent waste and ensure standards are maintained. Enforce sanitary and safety standards in the kitchen, on the tray line and the cafeteria. Orders and checks food supplies, cleaning materials and kitchen supplies. Determines training needs for employees. Provides in-service training designed to improve employee performance as needed. Performs related work as requested by Food Service Director II and OMC 1 (Operations & Management Consultant I).

Position Requirements

A valid Florida Driver's License. Corrective Lenses Restricted license is acceptable provided the driver wears the corrective lenses while operating a state vehicle. Must have ServSafe Food Protection Manager Certification or must obtain it within one (1) year of hire and maintain. Must have a high school diploma or equivalent. Must have six (6) months of supervisory experience. Must be willing to perform essential services before, during, and after an emergency. Must be willing to work beyond the normal work schedule to maintain minimum coverage levels and meet the needs of the Agency. Must be able to frequently lift up to 50 pounds. This position may be required to perform essential services before, during, and after an emergency per APD OP 2-0035. This position is critical to the safety and supervision of residents and may require the incumbent to work beyond their normal work schedule to maintain minimum coverage levels in the facility.

Knowledge, Skills, And Abilities

Ability to: Interact with all customers in a professional manner. Work independently. Work as part of a team. Utilize problem-solving techniques. Communicate effectively verbally and in writing. Establish and maintain effective working relationships with others.

Location: Gainesville, FL, US, 32609