Foodservice Supervisor

Food Service Supervisor

Now seeking a skilled Food Service Supervisor to join our amazing dining services team at High Pointe on Michigan. Enjoy a work/life balance with flexibility, and rotating weekends.

Experience leading a team is required, and experience in a healthcare setting is a big plus! Must have FOH and BOH operations experience. This is a great opportunity to learn and grow in the contract dining services industry!

Metz Culinary Management is growing and we have openings for a rock star food service supervisor who shares our passion for food and service in a busy setting. We are seeking a polished and professional identity and winning attitude from an experienced food service supervisor with a background in caf management, retail sales, kitchen operations, and guest services.

Requirements:

• Experience in commercial/institution dining such as school or healthcare facility
• SERV Safe Certification
• Employee management experience including scheduling, disciplinary measures, and employee recognition programs
• Record keeping and budget management
• Create and submit reports

Responsibilities:

• Develop and maintain working rapport with residents, patients, and community
• Ensure complaints, suggestions, and public relations are priority functions
• Support GM in communications with client contracts and all departments
• Maintain safe and sanitary working environment
• Train staff and ensure continuing training for all employees
• Perform any other tasks as requested by GM

Metz Culinary Management is a family-driven company that collaborates with its partners to deliver restaurant-inspired hospitality to each and every guest.