Michigan City Manager

Restaurant Manager

Want to join a winning team? Work for a very successful Company? Check us out! Hacienda Restaurants is composed of a team of fun, diverse, and hardworking individuals who live our "Why" of bettering people's lives. We provide our Guests with a GREAT dining experience, in a high-performance culture where you can expect continuous growth, learning and opportunities. All team members are valued, recognized, and rewarded for results.

The Restaurant Manager is responsible for leading department-level daily operations excellence for the assigned area of responsibility while supporting the broader operation as directed by the General Manager - including the selection, development and performance coaching of our amigos.

Essential Job Duties:

• Regular and reliable attendance-45 hour work week with nights and weekends
• Must be able to be on your feet for extended periods of time
• Must be able to lift up to 30 pounds
• Must be able to obtain a liquor license in the state of Indiana
• Must be at least 19 years of age
• Maintain food safety, sanitation standards and proper personal hygiene
• Able to operate the POS system and handle Guests payments by either providing change or processing credit/gift card payments
• Able to operate a computer
• Resolve Amigo conflict and Guest complaints
• Supervising daily shift operations
• Excellent communication skills

The above duties list is not intended to be an all-inclusive list of duties and responsibilities of the position.

What Are The Perks?

Highly Competitive Compensation-Salary plus monthly bonus Medical, dental, vision and life Insurance 401K with company match 5 day work week Extensive Opportunities to GROW with the Company