Restaurant Manager

Restaurant Manager — Pastis Miami

Step into the vibrant world of Pastis Miami, part of the acclaimed STARR Restaurants family. Our 8,000-square-foot space blends timeless French bistro charm with Miami energy — a curved zinc bar, white subway tile, red leather banquettes, vintage mirrors scrawled with the day's specials, and mosaic floors underfoot. Outside, a striking pergola shaded by black locust wood creates a year-round garden escape, letting guests savor exceptional French fare rain or shine.

We're looking for a dynamic Restaurant Manager ready to join a passionate, close-knit team and deliver the kind of genuine hospitality that turns a meal into a memory. If you thrive on energy, precision, and creating unforgettable guest experiences, we want to hear from you!

What We Offer

• Competitive base salary
• Quarterly bonus program
• Referral bonus program
• Paid vacation and sick time
• Medical, dental, and vision coverage
• Dining discounts at 25+ STARR Restaurants
• And more!

What You Bring

• 2+ years of management experience in a high-volume, service-driven restaurant
• Strong communication, critical thinking, and decision-making skills
• A track record of hiring, training, and mentoring diverse FOH teams
• The ability to stay composed under pressure and adapt on the fly
• A self-motivated, team-first attitude and commitment to excellence
• A genuine passion for French cuisine and culture

Pastis Miami is an equal opportunity employer. All applicants will be considered without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.