Team Leader

Jack In The Box Santa Clarita, CA Posted 20 hours ago

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Job Title

Responsible, as the first-line operational supervisor, for training and leading team members in consistently delivering an exceptional guest experience, including ensuring great tasting/quality food, executing on 20/20 guest expectations, and ensuring compliance with all Jack in the Box procedures, systems and standards.

Guest Expectations

Well-Trained
Neat and Well-Groomed
Friendly
Well-Staffed
Food Tastes Great
Consistent and Quick Service
Order Accuracy
Food Safety
Focus on the Guest
Team Skills
Commitment
Front of Restaurant
Guest Service (Dine In/Drive-Thru)
Interior
Exterior
Supervision
Workstation Operation
Guest Service
Leadership
Back of Restaurant
Grill
Assembly
Prep
Fryer
Interior
Exterior
Receiving & Storage

Qualifications

Experience
Knowledge/Skills/Abilities
Physical Requirements

Reasonable Accommodation

Jack in the Box and its affiliates will make reasonable accommodations to allow a qualified individual with a disability to enjoy equal employment opportunities and to perform the essential functions of the job.

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