Food and Hospitality Jobs in South Carolina

53 positions from 12 employers

53active jobs
12employers hiring
$33.4Knational median wage
+5.2%2022–2032 outlook

53 active Food and Hospitality jobs in South Carolina from 12 US employers. Largest hirers include Zaxby's, Disney's Hilton Head Island Resort,Disney Vacation Club Careers, Subway. The national median wage for this occupation is $33.4K. BLS projects +5% employment change between 2022 and 2032. Food preparation and serving roles include cooks, chefs, servers, baristas, and kitchen staff. Pay is below the national median but the largest sub-occupations have faster-than-average growth. AI exposure is generally low: food prep is hands-on, and the customer-facing work resists current automation.

Specialisations within Food and Hospitality

Frequently asked questions

How many Food and Hospitality jobs are available in South Carolina?
There are currently 53 active Food and Hospitality jobs in South Carolina from 12 employers. Listings are refreshed daily from our partner job feeds.
What's the average salary for Food and Hospitality jobs in South Carolina?
The U.S. national median wage for Food and Hospitality occupations is $33,439 per year (BLS OEWS, May 2023). Pay in South Carolina varies by employer, role seniority and shift; individual job listings include salary detail where the employer has provided it.
Which companies hire Food and Hospitality workers in South Carolina?
Top employers currently advertising Food and Hospitality roles in South Carolina include Zaxby's, Disney's Hilton Head Island Resort,Disney Vacation Club Careers, and Subway. The full list of 12 active employers updates as new listings come in.
Is the Food and Hospitality field growing in South Carolina?
Nationally, Food and Hospitality occupations are projected to change by 5.2% between 2022 and 2032 (BLS Employment Projections) — growing faster than the national average for all occupations. Local demand in South Carolina is reflected by the 53 active openings on this page.
What's the AI exposure for Food and Hospitality roles?
Our AI Vulnerability Index combines Frey & Osborne (2013), OpenAI/Penn (2023), and the Anthropic Economic Index into a 0–100 score. Food and Hospitality roles vary internally — see the AI Vulnerability Index for the per-occupation score and methodology.